Cream Cheese Frosting

So, you are back for the Cream Cheese Frosting recipe, are you? I promised and I will deliver.

Cream Cheese Frosting

1/2 C. butter, softened

1 1/2 C. powdered sugar

8 oz. cream cheese

2 Tbsp. of milk or cream

1 tsp. vanilla extract

pinch of salt

Beat cream cheese and butter until combined. Add remaining ingredients beat until fluffy. 
 You can add 2 tsp + of instant coffee if you want more "coffee" taste. 
We prefer it straight up cream cheese goodness.

Enjoy and don't forget to lick the beaters!

Besides the cinnamon rolls we like to make this up to 

top graham crackers, or pumpkin muffins. 

Where is that lip smacking smiley face?