Friday, April 29, 2011

Meatballs in Sweet Sour Sauce

I tried my meatballs in the grape jelly and ketchup sauce! Yummy!

I did 1 cup grape jelly and 1 cup ketchup and a dash of Worcestershire sauce placed over meatballs in slow cooker for 3-4 hours on low (meatballs were already cooked).
It was very good but could have been a little less sweet. So next time I think I'll cut the grape jelly in half.


  1. Instead of ketchup, try a can of bean-less chili. It's freakin' AWESOME! :)

  2. Substitute the ketchup and and Worcestershire sauce for 1 bottle of Heinz chili sauce. it comes out fab-u-lay!